




Pull up a seat at Darwin Waterfront and enjoy a four-course dining experience that shines a spotlight on the flavours of the Top End. With a glass of sparkling wine on arrival and sweeping waterfront views as your backdrop, it's a great way to experience the diverse region's flavours.
Tuck into a menu packed with local favourites, from wild-caught crocodile and premium buffalo to locally farmed barramundi and tropical fruits. Each course celebrates the unique produce, bold flavours and laid-back lifestyle the Northern Territory is known for, creating a memorable meal that's as much about the destination as it is the food.